I do vegan hamburgers and I do vegan tacos and I eat both of them almost equally. My tacos I make like a gordita because I use a hard shell and a soft shell on the outside but again all healthy, loaded with fiber. All kinds of veggies. I usually do spinach, tomato, salsa on the top. No cheese for me but if you want cheese, sour cream, I got you. But they're huge, they're like the size of a football. So but my burgers are delicious too, I stack them 10s. I usually, what I do is I put air, A1.