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To be honest I'm my own chef I would never pay for a private chef I know how to make the food that I desire to eat on my own self thank you I'd rather pay myself
Do you know where it is? I wouldn't pay for a private chef because ultimately what they're doing and what they can do, I can do myself. It's just a matter of commitment and discipline and doing it for myself and realizing that, I would.
I would pay for a private chef because that nutrition is a very important thing. So yeah, if I had the means to do so I would pay for a private shift. 100%.