Okay, so you said Havarti cheese. I'm writing this down. What kind of bread? Does the bread matter? Because I love me a good grilled cheese sandwich and I'm going to give it a try. So let me know if you can. I'm going to the store in a few hours. So cheers to you Frenchie.

I don't personally have a dairy allergy so I'm right there with you. There is no such thing as too much cheese. I feel sorry for the people that do have dairy allergies or even you know they just can't have cheese you know but the people that can have cheese and say it's too much cheese I just I don't know why they say that.

I also love queso. What's your favorite one?

Oh, I love me a good aged asiago and mozzarella, delicious. Have you ever tried homemade mozzarella? I have. It's really fucking good. It's so good. This all looks good. So would it be green grapes? What kind of grapes are these? Have you ever tried muscadine grapes with wine tasting and cheese?

And I agree, it is impossible to choose just one amazing cheese. I wouldn't even be able to narrow down the kind of cheese I like in just three cheeses because there's just so many from different countries that are just amazing. In the Italian category alone, I couldn't just name three cheeses. I like them all.

It makes me queasy. It makes me sick, you know? Maybe there's a kind of appreciation for that material aspect. Did I get that from the kimchi? Did I get that from the coconuts? I don't need that stink. When I did eat cheese, and when I did consume cheese, I was a big cheesecake guy, but lactose intolerance, you know, it's just... I don't think it's natural to be consuming it after, you know, we're a child, but hey, we're human beings, and we should have the right to consume animals and food.

Yeah, I'm not really mischievous, I don't really care for it, I don't have to deal with pimples, I don't have to deal with pus, I don't have to deal with any of that, and I'm feeling extra sluggish, and yeah, I just don't need that kind of stuff in my body. I don't. I think I'm done with the venting.

When I used to be vegan, many moons ago, I used to consume pizza with no cheese or sometimes even with vegan cheese. And it wasn't bad, you know, it wasn't bad. I think it depends on who's making the pizza, you know, what other toppings are being put on it. However, today, oh I love cheese. I like cheese on my pizza.