Mmm, I love the Big Mama status, and no meat on top of that, when all the soul food items taste hella good with no meat, especially collards. Like, y'all don't have to add meat to the collards, right? Y'all know y'all can season it with plants, right? And it's still gonna taste as good. I'm kinda burnt out of cabbage, but man, shout out to you, cookin' in the kitchen.