Neither! Cause like potatoes, okay they're really versatile, you can kinda do anything with them. In soups, in salads and stuff, they're pretty good, but just by themselves. Even with the stuff you add on, I don't know. They're just kinda bland, but like I don't know. In potato chips, they're like 50% chip in potato and whatever else you put in. And then 50% sodium. And like grease, it's so gross.