Which is like unavoidable with beef or pork or anything like that

What kind of what kind of beef you eating you can avoid the fat just like you avoid the fat with chicken

If you get like an actual cow instead of like store-bought beef or whatever there's a lot of fat words pretty much unavoidable throughout mean there's like patches of me but there's quite a bit of fat in the

Which if you cut out all of the fat there's a lot less beef than there would be chicken.